YAY for Wednesday! We’re halfway to Friday. That means it’s a good day to share my eats and see what you are all up to and eating as well. I’m BACK finally for What I Ate Wednesday!
The day started with some sweet cherries. Northwest Cherry Growers sent me a lot of cherries to try out last week, and it was great to have some for breakfast (and then again two more times that day …. stay tuned!).
I paired them with a handful of nuts. This photo was taken after I had already eaten a few. 
Lunch was some leftovers from my freezer – and they tasted great! A quinoa, black bean, sweet potato, chicken chorizo, pepper salad. 
Paired with some more fruit – a nectarine. 
In the afternoon, I had some Werthers (not pictured), along with some grapes. 
For dinner, B cooked. We had bought some local sausages at Ohio City Provisions, along with local sauerkraut. Of course, I paired it with more cherries (and grapes). And some bread.
And for dessert? I baked some cherry pie bars on Sunday and we had a few leftover, so B and I enjoyed some. 
And that was it! Yes, I had cherries 3 times in one day. And they were delicious each time 🙂
Some questions for you:
- Are you loving cherry season like I am?
- Yikes, just realized how few veggies I had. How much veggies do you eat?
