WIAW #16: B Cooks For Me …

Surprise- not only is it National Running Day, but it’s also time to talk about another one of my favorite subjects – food! That’s right, it’s  What I Ate Wednesday! These were my eats from YESTERDAY, because that is when I remembered to take photos. I really need to start taking photos on a different day of the week.

Basically as I’m typing this, I realize how lucky I am. B makes me soooo much of my food. It’s not that I don’t enjoy cooking or don’t know how to cook – it’s frankly because some days I’m just too crazed to think about cooking/eating/etc. and B takes care of me. So not to be overly gushy, but I can’t help write this post without acknowledging that. Anyway, breakfast included egg whites with hot peppers, spinach and frozen veggies. B made me the breakfast at home and I brought it into the office – and plated it – so I could eat this delicious meal at my desk.

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I also had a blueberry snack mid-morning.

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This week is our office’s Wellness Week so for lunch we had a salad bar potluck! Each person in our office contributed some ingredient for a salad and we made our own salads at lunch. BEST IDEA EVER. Check out my delicious salad- there’s feta cheese, blueberries, spinach, mixed greens, craisins, hard boiled egg, tomatoes, a few bites of chicken, chickpeas, carrots, cucumbers, and beans. No dressing – I’m weird like that. And served with an apple!

BEST SALAD.

BEST SALAD.

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Snacks the day included baby carrots, a nectarine and perrier, a handful of cashews and wintergreen mints.

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Dinner was great, as usual. I fully intended on making dinner but some client work popped up unexpectedly so after I started to chop up veggies, B took over. He made some pork from the West Side Market, cauliflower and broccoli.

pork cauliflower broccoli

Yum! I was going to end the day with an Arctic Zero sundae, but I simply was too tired to do so.Yup, too tired for dessert … it doesn’t happen often, but it happens!

Some questions for you:

  • Do you have someone in your life that makes you meals when you’re short on time?
  • What are your favorite salad toppings?
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4 thoughts on “WIAW #16: B Cooks For Me …

  1. Mmm I love me a perfectly good pork loin! We had that for dinner one night this week! A salad potluck is a brilliant idea! Regular potlucks can be DANGEROUS! Fave salad toppings: eggs, shredded carrots. chicken, feta/goat/blue cheese, olives, banana peppers- OK so my list could go on and on 😉

  2. You’re SO lucky that B takes such great care of you! I wish someone would organize a healthy salad potluck for us! All we ever have around work are sweets and snacks that aren’t good for us.

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