Ohmygoodness it’s only Wednesday. This week. Amiright? Thank goodness for good eats, good friends, and dinner dates to keep me occupied when the weather is COLD and excitement from the holidays starts to dwindle.

I almost forgot about WIAW. Because let’s face it, with the holidays, I’ve been less than stellar with my eating. Not so many veggies, too many cookies and I’m feeling it. I’m slowly getting back into the swing of things – but as you can see, my sweet tooth is still somewhat winning! At least I’m getting more vegetables and fruits in my life.

Speaking of veggies, I had eggs and veggies for breakfast again. It has been SO LONG! So here was Monday’s breakfast – egg whites, some sauerkraut, spinach, carrots and cauliflower and broccoli. Yum yum.

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As if that wasn’t enough, I also had a clementine and apple for a snack midway through the morning.

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For lunch, I had prepared some grilled chicken, along with some roasted veggies – cauliflower, eggplant (leftover breaded and baked from my eggplant parm last weekend) and sweet potato – and some sugar snap peas. Yay for veggies!

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For snacks in the afternoon, I had some hard candies (werthers, ginger and these caramel asian candies) and grapes and carrots.

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For dinner, I made a Meatless Monday dish. I know – I had meat for lunch. I’m not perfect. But dinner was a caprese salad and spaghetti squash with tomato sauce and cheese. Perfection.

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And that wasn’t it. I also had dessert- a little bit of this Mitchell’s and a lemon bar that I had baked. Again, I’m not perfect.

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I had a semi-active day — I had run 5 miles in the morning, done a few weights, and tried to get in some steps during the day.

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So that was my Monday! Not a bad first day back. Some questions for you:

 

 

 

 

  • What was the best thing you had over the holidays?
  • Do you like fruity desserts? Like lemon bars?

12 responses to “WIAW #44: A Semi-Meatless Monday”

  1. faithvandermolen Avatar

    Lemon flavored desserts are some of my favorite!! Those look amazing!

    1. Melissa (I Crashed the Web) Avatar

      Thanks! Me, too- but I always forget about them!

  2. Morgan @ Managing Mommyhood Avatar

    Your dinner just reminded me that I really need to pick up a spaghetti squash! I forgot how much I love them. Also, love that you have suarkraut with breakfast – it’s one of my favorite foods!

    1. Melissa (I Crashed the Web) Avatar

      I love sauerkraut and forgot all about it. Found some local kraut at the market and have been eating it since!

  3. bucketlisttummy Avatar

    Looks to me like you’re doing well with incorporating more veggies! I like lemon bars and fruit tarts for dessert!

    1. Melissa (I Crashed the Web) Avatar

      Yay for fruity desserts! Why is it I always forget about them?!

  4. Kate Bennett Avatar

    The lemons bars looks great, but that spaghetti squash dinner would be an amazing dinner tonight!
    Semi active? I say highly active 😀 Goals!

  5. thedancingrunner Avatar

    I have a spaghetti squash just waiting for me to cook it! Probably tonight!!!

  6. Shawna Avatar

    i know people love lemon bars, but i’ve never been able to get into them! the rest of your food looks delicious, though, and i’m hungry right now. 🙂

  7. Julia @ Lord Still Loves Me Avatar

    Lemon bars- those look amazing! I have the biggest craving now. 😉

  8. madelyn Avatar
    madelyn

    normally not a savory breakfast kind of a gal but that omelette may have just changed my mind about that

  9. katalysthealth Avatar

    Mmmm so much good food here!! I definietly love lemon desserts, but I haven’t had any in quite some time. I find it difficult to eat lemon flavored things when its cold and dreary out. Lemon flavors remind me of summer and warmth!

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I’m Melissa

Welcome to I Crashed The Web — proof that I’ve been oversharing online since the early days of blogging. It started as a blog (back when that was cool), morphed into a mom blog (when that was cool), and now it’s my happy place for all the things I love: running, baking, reading, traveling and life with my family of five.

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