Annapolis Eats: Fish+Ice Cream

Happy Wednesday! I’m back again for What I Ate Wednesday (WIAW). It’s been a while since I’ve shared some of my eats, and since I just got back from a trip to Annapolis, I thought it’d be fun to share some of the food we ate in Annapolis.

Before I show you some of the pictures, I’ll share with you my goals going into the trip:

  1. Taste the local beer.
  2. Eat plenty of local fish. Especially crab and oysters.
  3. Eat ice cream. Every day if possible.

Spoiler alert – I got to do ALL of the above! Successful vacation in my opinion. Here’s some of the goodness:

Ice cream.

Oysters.

Fish boil.

More ice cream.

More oysters.

GIANT crab cake.

Breakfast hash with CRAB.

Crab soup. Not pictured, sadly. But here’s a picture of one of the few non-crab or ice cream dishes I had- french toast!

Some questions for you:

  • Have you been to Annapolis?
  • What’s your favorite flavor of ice cream?
  • Do you like crab?
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