WIAW #25: Vacation Eats in Mendocino

A very happy What I Ate Wednesday to you! I’m excited to share with you a great day of eats- different than my typical everyday eats – in fact, I’m vacationing with my family in California and we had a great day in Mendocino. A great day with a nice walk around the town, and wonderful eats.

Gorgeous Mendocino!

Gorgeous Mendocino!

The Inn that we were staying at delivered a great breakfast to us in the morning in a cute basket. The Inn boasts 100+ chickens, so of course there were some fresh eggs included with breakfast:

breakfast menu

breakfast menu

Greg carrying our breakfast basket

Greg carrying our breakfast basket

the amazing meal

the amazing meal

We took a great walk after breakfast around downtown Mendocino, all around the Headlands along the ocean. We got hungry along the way and snacked on some Malley’s Dark Chocolate Almonds.

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After our walk, we stopped for lunch at a cafe downtown. My mom and I split a lunch – we got a salad trio, with quinoa, kale and brussels sprouts salad. It was really good and tasted so fresh.

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Dinner was so good. We ended up eating at MacCallum House, an inn in town, and had an amazing meal. We enjoyed a bottle of local Pinot Noir, some fresh baked sour dough, and shared a cheese platter.

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My mom and I split the arugula, proscuitto and chèvre salad and ratatouille. I love splitting meals, and it was the perfect way to try a bunch of food without getting too stuffed.

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Dessert was so so so good. We had a fresh blackberry soufflé and split it four ways. Since it had been my mom’s birthday, they put a candle in a side of cream for her to blow out.

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That concluded our day in Mendocino. It was such a good day of eats – I really can’t complain! As always, click on the badge below to see what WIAW is all about.

Some questions for you:

  1. What’s the best thing you ate yesterday?
  2. Have you ever been to Mendocino?
  3. Splitting meals – yay or nay?
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6 thoughts on “WIAW #25: Vacation Eats in Mendocino

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