WIAW #34 – An Actual Real Wednesday

I’m excited to bring you a WIAW post that is an actual REAL Wednesday of eats. I know – I typically share Mondays, or Tuesday, or even Thursdays … but here is a REAL Wednesday!

I had a breakfast meeting scheduled in the morning at one of my favorite downtown spots, Restore Cold Pressed. I go there probably too often for my wallet to like, and it was nice to introduce someone new to the juice/smoothie/acai bowl/avocado toast joint. I of course got an acai bowl with granola, almond butter and blueberries. Confession: I saved about half for breakfast another day because they’re pretty big and too good not to savor!

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For lunch I was pretty excited – B had prepared some grilled chicken a few nights before for lunches, so I took that with leftover cauliflower, kabocha squash and sweet potato. Such a good meal! I love lunches like this.

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Snacks during the day included:

Some mixed nuts (about a handful)20150930_135918

An apple, grapes and a sweet/salty bar.20150930_140219

 

For dinner, I had put some turkey chili in the crockpot and it was ready for when we got home. #Winning

I topped it with some cheese.

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And dessert was about a serving or so of candy corn. ‘Tis the season!20150930_201753

 

And that was it! A WIAW Wednesday that’s actually a Wednesday.

Some questions for you:

  • Do you like candy corn?
  • What’s your favorite kind of squash?

11 thoughts on “WIAW #34 – An Actual Real Wednesday

  1. candy corn isn’t my thing. i can eat a piece or two a year, maybe — only the chocolate-tipped ones — but i don’t really dig it. i’m funny with any sugar/fruity/chewy/gummy candy, though, not just those! i really only like dark chocolate.

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